The Polash - Indian & Bangladeshi Restaurant - Indian

Mushrooms stir fried with onions and garlic

Cooked in a bhuna sauce with fresh garlic & tomatoes served on a puree bread

Similar to the shamee kebab but served with a egg netting on top

Minced lamb filled with chillies, mushroom & cheese pan fried, served with an egg netting

King prawn on the shell infused in with herbs and spiced, grilled in the tandoor

Fresh honeydew melon

Burger patty like spiced minced lamb pan fried with ghee

Mulligatawny or dail sioup

Mulligatawny or dail sioup

Onions flavoured with turmeric & cumin deep fried with gram flour

Marinated in mild spices in yoghurt, cooked in a skewer to give that slightly smokey taste

Chicken tikka pan fried with freshly chopped green chillies & onions

Chicken tikka pan fried with freshly chopped garlic and onions

Crispy pastry filled with lightly spiced minced lamb or vegetable

Crispy pastry filled with lightly spiced minced lamb or vegetable

Served in glass filled with fresh salad & a classic cocktail sauce

Succulent chicken on the bone marinated in yogurt with exotic spice and herbs

Marinated in tandoor spices grilled on the tandoor
(please note this dish takes time to cook)

Indian cheese fried with sauteed onions & peppers enlivened with roasted dry chilli

Marinated minced lamb with herbs and spices and tandoor grilled on a skewer

Mushrooms filled with spiced minced lamb, deep fried with breadcrumb

Cooked in chat massala sauce giving it a tangy and spicy taste served with a fresh salad

Marinated in yoghurt with exotic spice and fresh herbs

Spicy potatoes deep fried in a light spicy batter

Tuna infused with garlic, spices and fresh coriander. Pan fried with a touch of ghee

Sauteed potatoes cooked in a chat massala sauce

Cooked in bhuna sauce with fresh garlic and tomatoes served on a puree bread

Chapati wrap filled with tikka plus salad and a sweet tamarind sauce

Chapati wrap filled with tikka plus salad and a sweet tamarind sauce

Marinated in yogurt with exotic spice & herbs

Marinated in yogurt with exotic spice & herbs

Chappati wrap filled with king prawn plus salad and a sweet tamarind sauce

King prawn infused with garlic and mint deep fried in breadcrumb

Tikka deep fried in a light spicy batter

Tikka deep fried in a light spicy batter

Marinated in yoghurt with exotic spice and fresh herbs
(Please note this dish takes time to cook)

Tikka accompanied with marinated tomato, peppers and onions

Tikka accompanied with marinated tomato, peppers and onions

Marinated minced lamb with herbs and spices and tandoor grilled on a skewer

Marinated in tandoor spices grilled in the tandoor
(Please note this dish take time to cook)

Succulent chicken on the bone marinated in yoghurt with exotic spice and herbs tandoori chicken

Marinated in yoghurt with exotic spice & herbs

Marinated in yoghurt with exotic spice & herbs

Succulant chicken on the bone marinated in yoghurt with exotic spice and herbs tandoori chicken

King prawn on the shell infused with herbs and spiced, grilled in the tandoor

Marinated in yoghurt with exotic spice and fresh herbs

Tandoori king prawn accompanied with marinated tomato, peppers and onions

A selection of tandoori dishes (chicken tikka, lamb tikka, tandoori chicken & seekh kebab)

Marinated in mild spices in yoghurt, cooked on a skewer to give that slightly smokey taste

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with fresh coriander

Cooked in a medium thick bhuna sauce with chunky sautéed onions

A dish full of flavour, cooked in spicy thick sauce with sauteed onions and peppers along with juicy tomatoes & hot chillies adding to the flavour

A fairly hot dish with ginger, tomatoes, onions and peppers along with hot green chillies in a dry thick sauce. Served on a sizzling platter

A fairly hot dish with ginger, tomatoes, onions and peppers along with hot green chillies in a dry thick sauce. Served on a sizzling platter

Cooked in a bhuna style sauce with a Bangladeshi lemony citrus fruit (citrus macroptera) mainly found in Sylhet. It’s a tangy refreshing dish

Cooked in a bhuna style sauce with a Bangladeshi lemony citrus fruit (citrus macroptera) mainly found in Sylhet. It’s a tangy refreshing dish

Tender chicken tikka, cooked in a buttery creamy sauce with almonds garnished with melted butter

The naga chilli is one of the world’s hottest chillies. This dish is cooked in a bhuna style sauce with naga chilli pickle & coriander. It’s a very hot dish with a lovely taste & exotic aromas

The naga chilli is one of the world’s hottest chillies. This dish is cooked in a bhuna style sauce with naga chilli pickle & coriander. It’s a very hot dish with a lovely taste & exotic aromas

Marinated chicken lightly pan fried in ghee, cooked in a hot spicy garlic sauce made from our homemade garlic paste also cooked with fresh green chillies and coriander

Tender chicken tikka, cooked in a medium spicy sauces with curried minced lamb and a hard boiled egg

A mixture of medium spices to create a well-balanced dish with a nutty flavour topped with a special egg netting

A mixture of medium spices to create a well-balanced dish with a nutty flavour topped with a special egg netting

A rich yoghurt and cream based dish cooked along with coconut

Tender lamb tikka, cooked in a medium spicy sauces with curried minced lamb & a hard boiled egg

Marinated chicken pan fried cooked in a medium spiced thick sauce, with sauteed sliced onions and green peppers

A dish full of flavour, cooked in spicy thick sauce with sauteed onions and peppers along with juicy tomatoes and hot chillies adding to the flavour

A dish full of flavour, cooked in spicy thick sauce with sauteed onions and peppers along with juicy tomatoes and hot chillies adding to the flavour

This is a medium sweet dish, prepared with our sweet mango chutney and mint, giving that sweet refreshing taste

This is a medium sweet dish, prepared with our sweet mango chutney and mint, giving that sweet refreshing taste

A light medium dish created with our special seafood sauce. The king prawns are kept whole in their shell to add to the flavour

Nations favourite dish

Nations favourite dish

A bhuna style dish cooked with a generous amount of fresh garlic, spiced with fresh green chillies

A bhuna style dish cooked with a generous amount of fresh garlic, spiced with fresh green chillies

A true favourite here at the Polash, a sweet tasting dish served in a creamy nutty almond sauce

Cooked in a thick medium sauce with khyberi spice, sauteed onions and peppers also fresh tomato. Served on a sizzling korai

Cooked in a thick medium sauce with khyberi spice, sauteed onions and peppers also fresh tomato. Served on a sizzling korai

Cooked in cream based dish with coconut and flaked almonds

Cooked in cream based dish with coconut and flaked almonds

One of our own creations. A blend of exotic spices, a fairly hot dish served in a spicy smokey sauce with a hint of sour lemon

One of our own creations. A blend of exotic spices, a fairly hot dish served in a spicy smokey sauce with a hint of sour lemon

One of our own creations. A blend of exotic spices, a fairly hot dish served in a spicy smokey sauce with a hint of sour lemon

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

A classic favourite, cooked in hot spicy sauce with exotic spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

This is our basic curry, cooked in a mild sauce and spices

Keema is a traditional dish cooked in a medium bhuna sauce with spiced lamb and fresh coriander Kofta is a marinated

Keema is a traditional dish cooked in a medium bhuna sauce with spiced lamb and fresh coriander Kofta is a marinated

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked with chunky pineapples in a medium tangy sauce

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a spicy sauce with coconut giving that nutty flavour and a thick texture

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a lentil based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

Cooked in a tomato based sauce with red chilli powder, lemon and sugar creating a hot, sweet and sour dish

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

An onion and tomato based dish cooked in medium thick sauce with fresh exotic spice and herbs. Garnished with coriander

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked with spinach infused with roasted spices and garlic

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

Cooked in highly spicy sauce with potatoes

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A rich mild dish cooked with sweet lychee and banana

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

A classic favourite, cooked in a mild creamy coconut sauce

Tandoori meatball cooked in a aromatic spicy sauce in a thick sauce
Jeera is cooked in a bhuna style sauce with whole cumin seed, this gives it that spicy butty flavour
Saly is a house special hear at the Polash, cooked with massala spices with fresh herbs. Topped off with delicious crispy potato chips
Rogan is cooked in a tomato flavoured bhuna sauce, topped off with curried tomatoes, garnished with dried methi leaves

Tandoori meatball cooked in a aromatic spicy sauce in a thick sauce
Jeera is cooked in a bhuna style sauce with whole cumin seed, this gives it that spicy butty flavour
Saly is a house special hear at the Polash, cooked with massala spices with fresh herbs. Topped off with delicious crispy potato chips
Rogan is cooked in a tomato flavoured bhuna sauce, topped off with curried tomatoes, garnished with dried methi leaves

A whole chicken marinated with verious spices and herbs overnight, then slow roasted with curried minced lamb.

Chicken pakora or sheek kebab
Chicken moricha
Niramish bhaji
Pilau rice
Garlic naan
Fruit salad or cream coffee

Mix tikka starter
Rosun-e-lamb jal
Chicken moricha
Butter chicken
TandoorI king prawn achari
Chana bhaji
Niramish bhaji
Bringol bhaji
Mushroom bhaji
Pilau rice
Naan
Fruit salad or cream coffee

Mix tikka starter
Lamb tawa
Chicken saly
Prawn bhuna
Aloo gobi
Niramish
Pilau rice
Cheese naan
Fruit salad or cream coffee

Vegetable kebab,
Vegetable pakora
Niramish jalfrezi
Niramish makhani
Saag poneer
Mushroom rice
Garlic naan
Fruit salad or cream coffee

Mix tikka starter
Salmon tikka
Salsa chicken
Bombay aloo
Pilau rice
Garlic naan
Fruit salad or cream coffee

A whole chicken marinated with khyberi spices and herbs, then slow cooked with minced lamb.

Mix tikka starter
Rosun-e-chicken jal
Chicken makhani
Lamb saly
TandoorI king prawn massala
Mushroom bhaji
Niramish bhaji
Pilau rice
Naan
Fruit salad or cream coffee

Mix tikka starter
TandoorI king prawn massala
Jeera chicken
Mushroom bhaji
Pilau rice
Garlic naan
Fruit salad or cream coffee